Amount of 22:1 c saturated fatty acid in Restaurant, Latino, chicken and rice, entree, prepared

Restaurant Foods

In 100 g (Grams) of Restaurant, Latino, chicken and rice, entree, prepared there is 0.001 g of 22:1 c saturated fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

22:1 c saturated fatty acid

22:1 c saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:1 c saturated fatty acid other than Restaurant, Latino, chicken and rice, entree, prepared.

Mustard, prepared, yellow 1.056 g 1.06%
Fish, salmon, sockeye, raw 0.314 g 0.31%
Oil, cooking and salad, ENOVA, 80% diglycerides 0.141 g 0.14%
Fish, swordfish, raw 0.126 g 0.13%
Sauce, horseradish 0.121 g 0.12%
Frankfurter, chicken 0.118 g 0.12%
Peanut butter with omega-3, creamy 0.109 g 0.11%
Kielbasa, fully cooked, unheated 0.093 g 0.09%
Bologna, meat and poultry 0.089 g 0.09%
Bologna, beef 0.087 g 0.09%
Kielbasa, fully cooked, grilled 0.08 g 0.08%
Fish, salmon, sockeye, canned, drained solids 0.07 g 0.07%
Salmon, sockeye, canned, total can contents 0.069 g 0.07%
Kielbasa, fully cooked, pan-fried 0.066 g 0.07%
Salad dressing, coleslaw 0.063 g 0.06%
Frankfurter, beef, unheated 0.055 g 0.06%
Fish, salmon, pink, canned, drained solids 0.054 g 0.05%
Salmon, sockeye, canned, drained solids, without skin and bones 0.054 g 0.05%
Peanuts, all types, dry-roasted, with salt 0.054 g 0.05%
Peanuts, all types, dry-roasted, without salt 0.054 g 0.05%

Restaurant, Latino, chicken and rice, entree, prepared

Restaurant, Latino, chicken and rice, entree, prepared is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, chicken and rice, entree, prepared are listed below.

Water 61.12 g 61.12%
Energy (calorie) 174 kcal
Energy (joule) 727 kJ
Protein 12.02 g 12.02%
Total lipid (fat) 5.06 g 5.06%
Ash 1.77 g 1.77%
Carbohydrate, by difference 20.03 g 20.03%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 0.55 g 0.55%
Sucrose 0.13 g 0.13%
Glucose (dextrose) 0.21 g 0.21%
Fructose 0.21 g 0.21%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 17.76 g 17.76%
Calcium, Ca 18 mg 0.02%
Iron, Fe 0.95 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 122 mg 0.12%

Nutrients in Restaurant, Latino, chicken and rice, entree, prepared